Anti-Bovine Casin [BCASc5]

Casein is the major protein component of mammalian milk. It constitutes a family of phosphoproteins: Î?S1, Î?S2, Î?, Î? accounting about 80% of bovine milk proteins. Casein is frequently used as a blocking protein in immunochemical assays e.g. ELSA, Western Blotting.

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